Crispy pizza dough
Ingredients
4 cups flour
Yogurt box
cup of warm water
a tablespoon of baking yeast
1 teaspoon baking powder baking powder
spoon as sugar
salt
Half a cup of olive oil
For optional stuffing
Preparation
In a bowl, put warm water, yogurt, yeast and sugar, add oil to them, then add flour and mix, then salt and baking powder, we get a soft dough, let it ferment for an hour, and it is ready for baking.
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